BILLIES MARKETING
Lasap Sisig Mix 40g
Product Description:
Lasap Sisig Seasoned Mix 40g Suggested Receipe: 1kg of meat Lasap Sisig Seasoning Mix 50g Chopped onions Cooking Instructions: 1. Wash and boil 1 kg meat until tender. Drain & cut into small pieces. 2. Add Lasap Sisig Seasoning and mix well. Marinate for 5 to 10 minutes. 3. In a pan, fry the marinated meat (no need to add oil) for 5 to 10 minutes with constant stirring and add chopped onions. 4. Best served in a pre-heated sizzling plate Optional: Add 1 fresh egg, calamansi and chopped siling labuyo on top Pinoy classic dish made easy!
Variants:
40g, Sisig
Product Type:
Processed
Market Availability:
Worldwide
Net Weight per Pack:
40g
Allergen:
Ingredients/raw materials used:
Process/es:
Food Additives
Sources:
Shelf Life:
2 Years
Major Export Markets:
None
Certifications:
FDA-LTO/CPR
Packaging:
Minimum Order Size:
Category:
Export Ready?:
Yes
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