MS3 AGRI-VENTURES CORP.
MS3 Choco - Cacao Powder
Product Description:
PLANT-BASED, Single-Origin - Davao, Philippines. Cocoa powder is unsweetened chocolate product that adds deep chocolate flavor to desserts and beverages. Cocoa powder occurs when the extraction of cocoa butter pressed and removed from the cacao beans. The cocoa cake get ground and shifting to produced cocoa powder. The raw cacao powder with 20% butterfat content can be used as an instant chocolate drink, baking, culinary and smoothies. Usage: Culinary, Baking, Smoothies, Hot Chocolates. Storage: Store in cool, dry and odorless place, away from sunlight, room temperature. Dimension (WLH): 12 x 6.5 x 21 cm Recipe: https://www.youtube.com/watch?v=htVhpo9zya0 & https://www.youtube.com/watch?v=gpfB8XXJ0u0
Variants:
150g, 1000g
Product Type:
Processed
Market Availability:
Net Weight per Pack:
150g
Allergen:
Ingredients/raw materials used:
100% Pure Cacao
Process/es:
Dehydration / Drying
Sources:
Mindanao
Shelf Life:
24 Months
Major Export Markets:
None
Certifications:
FDA-LTO/CPR, Halal
Packaging:
Tetra Pack
Minimum Order Size:
100 Pcs
Category:
Export Ready?:
No
Fusion Of Flavors: An Estuary Of Filipino And Middle Eastern Cuisines
Check out these food fusions between Filipino and Middle Eastern cuisines
Green on the go
The unending quest for healthy and sustainable food amid changing lifestyles
Rice Misunderstood
A quick look at the Philippine food staple often getting a bad health rap