SABROSO CHOCOLATE MANUFACTURING
SaBroso Raw Unfiltered Cacao Butter - 500g
Product Description:
Sabroso's Raw Unfiltered Cacao butter is a pale-yellow, edible fat extracted from the cacao beans which is used for cooking, baking and cosmetics. Cacao butter has the flavor and aroma of cocoa used for both sweet and savory dishes. It is vegan and contains no dairy products. It is often used to make white chocolate and chocolate bars, giving the confection its smooth and silky texture. Cacao butter is also used to make decadent desserts like chocolate fudge, layer cake, and chocolate chip ice cream.
Variants:
500g
Product Type:
Processed
Market Availability:
Worldwide, South Asia, East Asia, Europe, Americas
Net Weight per Pack:
500g
Allergen:
Ingredients/raw materials used:
Cacao
Process/es:
Pressing
Sources:
Mindanao
Shelf Life:
2 Years
Major Export Markets:
Japan, Spain, United States of America
Certifications:
FDA-LTO/CPR, HACCP, Halal
Packaging:
Plastic Tub
Minimum Order Size:
Category:
Export Ready?:
Yes
A creative community that celebrates the best of Philippine food flavors and ingredients.
Fusion Of Flavors: An Estuary Of Filipino And Middle Eastern Cuisines
Check out these food fusions between Filipino and Middle Eastern cuisines
Green on the go
The unending quest for healthy and sustainable food amid changing lifestyles
Rice Misunderstood
A quick look at the Philippine food staple often getting a bad health rap